SAPONTAHU MUSHROOMS

Serving as sapo know this fungus could be your choice who do not eat meat or vegetarian. Sapo comprising knows, mushrooms and vegetables is very rich in fiber which is good for an explanation tubuh.Berikut
SAPONTAHU MUSHROOMS

 Ingredients / spices:
3 pieces of chicken thigh vegetarian, fried, cut into pieces
200 grams out of china, cut into the box
1 onion, cut length
1/2 red bell pepper, seeded, cut into the box
150 grams of broccoli, cut perkuntum, peeled stalks, sliced
150 grams of carrots, sliced ​​sloping
100 grams of corn putren, cut 2
50 grams of canned button mushrooms, cut into 2 parts
3 pieces of fresh shiitake mushrooms, thinly sliced
1 teaspoon soy sauce
1 teaspoon soy sauce
1 teaspoon mushroom bouillon powder
1/2 tablespoon salt
1/2 tablespoon pepper
1/2 teaspoon sugar
400 ml water
1 teaspoon cornstarch dissolved in 1 teaspoon water
1/2 teaspoon sesame oil
2 tablespoons oil for sauteing

How to make:
Heat the oil. Saute onion until fragrant.
Enter the red peppers, broccoli, carrots, corn putren, button mushrooms and shiitake mushrooms. Stir until half withered.
Add soy sauce, soy sauce, bouillon powder mushrooms, salt, pepper, and sugar. Stir well.
Pouring water. Cook until well done. Add chicken thighs and out. Stir well.
Thicken with cornstarch solution. Cook until thick.
Enter sesame oil. Stir well. Remove and serve.
MAY BE USEFUL

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